A bold, fruit-forward Monastrell (Mourvèdre) with concentrated plum, blackberry, and black cherry flavors. The palate is supported by warm spice, licorice, and a hint of leather, balanced by firm but ripe tannins. Finishes savory and persistent, offering excellent value for hearty, rustic fare.
Robert Parker: 93
A bold, fruit-forward Monastrell (Mourvèdre) with concentrated plum, blackberry, and black cherry flavors. The palate is supported by warm spice, licorice, and a hint of leather, balanced by firm but ripe tannins. Finishes savory and persistent, offering excellent value for hearty, rustic fare.
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