Our family

Curtis Worrall wasn’t always the esteemed leader of Whispering Vine. In his earlier days, before The Vine was even a glimmer in his eye, Curtis was a bellman and valet in bustling Reno, NV. After 13 years of parking cars and handling luggage for the high and mighty, Curtis charted a new course with a charming coffee shop called The Purple Bean. Five years later, he shifted gears to follow his true love: the fine art of winemaking. With a bold leap into the world of fermented grapes, Curtis launched Whispering Vine. Now, over 25 years later, his wine venture has ebbed and flowed to two vibrant locations in Reno, cementing his place as a local legend in the wine world.

Brian. Everyone knows Brian as the go-to guy for finding the perfect wine. He’s the trusted expert at Whispering Vine, always there behind the counter or just a call away.Back in 2000, Brian started as a bright-eyed rookie, his passion for wine quickly recognized by owner Curtis Worrall. Over the years, Brian has become Reno’s wine aficionado. If he’s not around, he’s likely with his son Jude, but our team will still ensure you find exactly what you need.

Josh Davis, Head Chef at Whispering Vine, is the genius behind the mouthwatering dishes on our 4th Street menu. With nearly 25 years in the culinary world, Josh's journey from teenage prep cook to master chef includes stints at Luciano’s, the Art Institute of Seattle, and various top kitchens in Hawaii and Vermont.Now based in Reno, Josh thrives on the creative freedom at Whispering Vine, where he loves crafting exceptional food and wine in a warm, family-like atmosphere. While his high-energy kitchen style might come with a shout of “Get out of the kitchen!”, his passion for great food and a supportive team shines through in every dish.

Sandy, the Restaurant Manager and Events Coordinator at Whispering Vine’s 4th Street location, proudly “came with the building” from her previous role at Washoe Steakhouse. A Bay Area native and UC Davis graduate, Sandy has called Reno home for over 30 years, working in various restaurants like Hacienda del Sol and Craig’s.She loves her role at The Vine, cherishing the fantastic people she works with and finding joy in her busy days. When not managing spreadsheets or suggesting desserts, Sandy enjoys yard sales, teaching dance, playing the flute, and caring for her five cats and Whispering Vine’s mascot, Walker the feral feline. ¡También ella habla Español!