
A bold Sardinian Cannonau (Grenache) with ripe dark-plum and blackberry fruit framed by savory herbs, leather and a touch of spice. The palate is full and concentrated, showing cooked berry, licorice and earthy mineral notes with firm tannins and warming alcohol. A rustic, food-friendly wine that pairs well with grilled lamb or robust Mediterranean dishes.
A bold Sardinian Cannonau (Grenache) with ripe dark-plum and blackberry fruit framed by savory herbs, leather and a touch of spice. The palate is full and concentrated, showing cooked berry, licorice and earthy mineral notes with firm tannins and warming alcohol. A rustic, food-friendly wine that pairs well with grilled lamb or robust Mediterranean dishes.
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